Pumpkin

 

Ingredients ...

[1] 1 small kabocha pumpkin, cut into 1 inch cubes without skin.  the heavier the pumpkin the better.

[2] ginger ... two golf ball size, minced
[3] garlic ... 1 pod, minced
[4] sugar ... to taste

[5] water

[6] salt ... to taste

[7] oil ... 8 table spoons, may add more during cooking.

Directions ...

[a] heat [7], medium heat

[b] +[2] + [3] ... stir till fragrant

[c] +[1] ... mix well until the edge of the pumpkin cubes become soft

[d] +[6] ... mix well

[e] +[5] ... bring to boil, lower the heat, simmer till the pumpkin becomes soft and the juice becomes thick

[f]  +[4] ... mix well